Cinnamon Ants on Sticks Recipe

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Cinnamon Ants on Sticks
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Minutes

Ingredients:

Directions:

  1. Place the celery pieces on a clean surface, hollow part facing up, and sprinkle evenly with cinnamon. Spoon peanut butter into the hollow, and arrange raisins on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 120.16 Kcal (503 kJ)
Calories from fat 72.7 Kcal
% Daily Value*
Total Fat 8.08g 12%
Sodium 21.8mg 1%
Potassium 235.17mg 5%
Total Carbs 10.23g 3%
Sugars 1.72g 7%
Dietary Fiber 2.65g 11%
Protein 4.29g 9%
Vitamin C 1mg 2%
Iron 0.6mg 3%
Calcium 26.3mg 3%
Amount Per 100 g
Calories 266.55 Kcal (1116 kJ)
Calories from fat 161.26 Kcal
% Daily Value*
Total Fat 17.92g 12%
Sodium 48.36mg 1%
Potassium 521.66mg 5%
Total Carbs 22.69g 3%
Sugars 3.82g 7%
Dietary Fiber 5.87g 11%
Protein 9.53g 9%
Vitamin C 2.3mg 2%
Iron 1.3mg 3%
Calcium 58.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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