Directions:
- In a medium bowl stir together shortening and cream cheese until well blended.
- Stir in flour using hands to help form a dough.
- If mixture seems too dry add a couple teaspoons of water.
- Cover and chill several hours or overnight.
- Preheat oven to 375 then lightly grease cookie sheets.
- Before rolling out the dough dust rolling surface heavily with confectioners' sugar.
- Roll dough out to 1/8” thickness then cut into strips.
- Place a cherry on the end of each strip then roll up each strip starting with the cherry.
- Place on prepared cookie sheets and dust with a little of the confectioners' sugar.
- Bake 10 minutes in the preheated oven.
- Cookies should brown slightly then dust again with confectioners' sugar.
- Allow cookies to cool before serving as the cherries will be very hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 116.5 Kcal (488 kJ) | ||
| Calories from fat | 73.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.14g | 13% | |
|---|---|---|---|
| Cholesterol | 10.4mg | 3% | |
| Sodium | 31.28mg | 1% | |
| Potassium | 18mg | 0% | |
| Total Carbs | 10.3g | 3% | |
| Sugars | 9.5g | 38% | |
| Dietary Fiber | 0.71g | 3% | |
| Protein | 0.57g | 1% | |
| Calcium | 22mg | 2% | |
| Amount Per 100 g | |||
| Calories | 306.55 Kcal (1283 kJ) | ||
| Calories from fat | 192.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.42g | 13% | |
|---|---|---|---|
| Cholesterol | 27.35mg | 3% | |
| Sodium | 82.31mg | 1% | |
| Potassium | 47.37mg | 0% | |
| Total Carbs | 27.1g | 3% | |
| Sugars | 24.99g | 38% | |
| Dietary Fiber | 1.86g | 3% | |
| Protein | 1.49g | 1% | |
| Calcium | 57.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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