Chopped Mediterranean Salad Recipe

Posted by
Rate It!
Chopped Mediterranean Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine the tomatoes, bell pepper, cucumber, scallions, mint, cilantro and parsley in a bowl.
  2. Whisk together the olive oil and lemon juice.
  3. Pour over salad and toss to blend.
  4. Add salt and pepper.
  5. All measurements are versatile depending upon individual tastes!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 92.95 Kcal (389 kJ)
Calories from fat 63.18 Kcal
% Daily Value*
Total Fat 7.02g 11%
Sodium 9.28mg 0%
Potassium 294.07mg 6%
Total Carbs 6.36g 2%
Sugars 3.6g 14%
Dietary Fiber 2.26g 9%
Protein 1.07g 2%
Vitamin C 48.1mg 80%
Vitamin A 1.1mg 37%
Iron 57.2mg 318%
Calcium 34.5mg 3%
Amount Per 100 g
Calories 59.92 Kcal (251 kJ)
Calories from fat 40.73 Kcal
% Daily Value*
Total Fat 4.53g 11%
Sodium 5.98mg 0%
Potassium 189.59mg 6%
Total Carbs 4.1g 2%
Sugars 2.32g 14%
Dietary Fiber 1.46g 9%
Protein 0.69g 2%
Vitamin C 31mg 80%
Vitamin A 0.7mg 37%
Iron 36.9mg 318%
Calcium 22.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top