Chocolate Soymilk Frozen Pops Recipe

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Chocolate Soymilk Frozen Pops
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Ingredients:

Directions:

  1. Melt the chocolate in a double boiler over hot water and transfer to a medium bowl.
  2. In a separate bowl, whisk together the soymilk, sugar, and canola oil.
  3. Whisk in the cocoa powder and salt.
  4. Pour 1 cup of the soymilk mixture into the chocolate and whisk until smooth.
  5. Whisk in remaining mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 327.38 Kcal (1371 kJ)
Calories from fat 169.72 Kcal
% Daily Value*
Total Fat 18.86g 29%
Cholesterol 5.42mg 2%
Sodium 264.51mg 11%
Potassium 323.22mg 7%
Total Carbs 40.35g 13%
Sugars 28.78g 115%
Dietary Fiber 2g 8%
Protein 5.46g 11%
Vitamin C 3.6mg 6%
Iron 0.9mg 5%
Calcium 92.2mg 9%
Amount Per 100 g
Calories 141.57 Kcal (593 kJ)
Calories from fat 73.39 Kcal
% Daily Value*
Total Fat 8.15g 29%
Cholesterol 2.34mg 2%
Sodium 114.38mg 11%
Potassium 139.77mg 7%
Total Carbs 17.45g 13%
Sugars 12.45g 115%
Dietary Fiber 0.86g 8%
Protein 2.36g 11%
Vitamin C 1.6mg 6%
Iron 0.4mg 5%
Calcium 39.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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