Chocolate Pretzels Recipe

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Chocolate Pretzels
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place pretzels on baking sheets. Unwrap candy kisses and place one in the center of each pretzel.
  3. Place in preheated oven 1 to 2 minutes, until kisses melt. Remove from oven and place one candy-coated chocolate in the center of each pretzel. Chill in refrigerator until set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2451.88 Kcal (10266 kJ)
Calories from fat 1307.48 Kcal
% Daily Value*
Total Fat 145.28g 224%
Cholesterol 120mg 40%
Sodium 423.69mg 18%
Potassium 23.81mg 1%
Total Carbs 311.34g 104%
Sugars 286.06g 1144%
Dietary Fiber 12.28g 49%
Protein 36.28g 73%
Iron 0.3mg 2%
Calcium 962.4mg 96%
Amount Per 100 g
Calories 484.39 Kcal (2028 kJ)
Calories from fat 258.31 Kcal
% Daily Value*
Total Fat 28.7g 224%
Cholesterol 23.71mg 40%
Sodium 83.7mg 18%
Potassium 4.7mg 1%
Total Carbs 61.51g 104%
Sugars 56.51g 1144%
Dietary Fiber 2.43g 49%
Protein 7.17g 73%
Iron 0.1mg 2%
Calcium 190.1mg 96%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 60.3
    Points
  • 73
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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