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Buttermilk Devil's Food Cake With Freshly Squeezed Orange Cream Cheese Frosting Recipe

Buttermilk Devil's Food Cake With Freshly Squeezed Orange Cream Cheese Frosting Recipe

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Buttermilk Devil's Food Cake With Freshly Squeezed Orange Cream Cheese Frosting

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Ingredients:

Serving

vegetable shortening, for greasing the pans
flour, for dusting the pans
1 (18 1/4 oz) package pudding enhanced devil's food cake mix
3 tbsp unsweetened cocoa powder
1 1/3 cups buttermilk
1/2 cup vegetable oil
3 large eggs
1 tsp pure vanilla extract
1 (8 oz) package cream cheese, at room temperature
8 tbsp butter, at room temperature
3 cups confectioners' sugar , sifted
2 tbsp freshly squeezed orange juice
1 tbsp grated orange zest

Directions:

PREHEAT oven to 350F; Generously grease two 9 inch round cake pans with solid vegetable shortening, then dust with flour, shake out the excess flour; Set aside.
COMBINE the cake mix, cocoa powder, buttermilk, vegetable oil, eggs, and vanilla in a large mixing bowl; Blend with an electric mixer until the batter is thick and smooth; Pour into prepared pans.
BAKE the cake until it springs back when lightly pressed with your finger, approximately 35 minutes; Cool cakes in pans on wire rack for 30 minutes more and then slip both cakes out of the pans into your freezer; (Frozen cakes are much easier to frost.) Now you can prepare the frosting.
COMBINE cream cheese and butter with your electric mixer on low speed until fluffy, stop the machine; Add the confectioners’ sugar; Continue to blend on low until the sugar is well combined; Add the orange juice and zest, Increase the speed and beat until frosting is light and fluffy; Use at once to frost cake.
STORE frosted cake in fridge.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	432.61 Kcal (1811 kJ)
Calories from fat	181.68 Kcal
		% Daily Value*
Total Fat	20.19g	31%
Cholesterol	73.45mg	24%
Sodium	65.18mg	3%
Potassium	91.72mg	2%
Total Carbs	63.26g	21%
Sugars	60.69g	243%
Dietary Fiber	0.55g	2%
Protein	3.05g	6%
Vitamin C	2mg	3%
Vitamin A	0.1mg	3%
Iron	0.4mg	2%
Calcium	47mg	5%

Amount Per 100 g
Calories	340.84 Kcal (1427 kJ)
Calories from fat	143.14 Kcal
		% Daily Value*
Total Fat	15.9g	31%
Cholesterol	57.87mg	24%
Sodium	51.36mg	3%
Potassium	72.27mg	2%
Total Carbs	49.84g	21%
Sugars	47.81g	243%
Dietary Fiber	0.43g	2%
Protein	2.41g	6%
Vitamin C	1.6mg	3%
Vitamin A	0.1mg	3%
Iron	0.3mg	2%
Calcium	37.1mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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