Chocolate Munchkin Cake Recipe

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Chocolate Munchkin Cake
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Ingredients
10
Count
Nutrition
385
Calories
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Ingredients:

Directions:

  1. In square baking pan stir together first 3 ingredients then add next 6 ingredients.
  2. Stir with a fork scraping corners and sides of pan until mixture is uniform.
  3. Bake at 350 for 35 minutes then cook on wire rack.
  4. Place paper doily on top and sprinkle with confectioners sugar then remove doily carefully.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 385.02 Kcal (1612 kJ)
Calories from fat 159.49 Kcal
% Daily Value*
Total Fat 17.72g 27%
Cholesterol 9.91mg 3%
Sodium 939.02mg 39%
Potassium 94.65mg 2%
Total Carbs 54.81g 18%
Sugars 25.01g 100%
Dietary Fiber 3.48g 14%
Protein 3.8g 8%
Iron 2mg 11%
Calcium 85.5mg 9%
Amount Per 100 g
Calories 339.9 Kcal (1423 kJ)
Calories from fat 140.8 Kcal
% Daily Value*
Total Fat 15.64g 27%
Cholesterol 8.75mg 3%
Sodium 828.98mg 39%
Potassium 83.56mg 2%
Total Carbs 48.39g 18%
Sugars 22.08g 100%
Dietary Fiber 3.07g 14%
Protein 3.35g 8%
Iron 1.8mg 11%
Calcium 75.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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