Yummy Pineapple Cake Recipe

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Yummy Pineapple Cake
Yummy Pineapple Cake
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. In large mixing bowl, combine flour, white sugar, baking soda, eggs, and crushed pineapple.
  3. Mix well.
  4. Pour mixture into an ungreased 9X13 pan.
  5. Sprinkle brown sugar and chopped nuts over cake batter.
  6. Bake for 30 minutes.
  7. Ten minutes before cake is done, start making the frosting.
  8. Combine all frosting ingredients in a medium size sauce pan and bring to a boil.
  9. Reduce heat slightly and let boil for 5 minutes.
  10. Pour frosting on cake as soon as it comes out of the oven.
  11. Serve cake cool or warm.
  12. Top with whipped cream if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 306.77 Kcal (1284 kJ)
Calories from fat 121.16 Kcal
% Daily Value*
Total Fat 13.46g 21%
Cholesterol 37.41mg 12%
Sodium 415.6mg 17%
Potassium 96.07mg 2%
Total Carbs 44.48g 15%
Sugars 28.2g 113%
Dietary Fiber 1.81g 7%
Protein 3.7g 7%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 3%
Iron 1.3mg 7%
Calcium 79mg 8%
Amount Per 100 g
Calories 387.07 Kcal (1621 kJ)
Calories from fat 152.87 Kcal
% Daily Value*
Total Fat 16.99g 21%
Cholesterol 47.2mg 12%
Sodium 524.38mg 17%
Potassium 121.22mg 2%
Total Carbs 56.12g 15%
Sugars 35.58g 113%
Dietary Fiber 2.28g 7%
Protein 4.67g 7%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 3%
Iron 1.6mg 7%
Calcium 99.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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