Chocolate Muffins Recipe

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Chocolate Muffins
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  1. Preheat the oven to 200cC.
  2. Sift the flour, cocoa and baking powder into a bowl with a pinch of salt.
  3. In a separate bowl, combine the egg, sugar, milk and melted butter, then stir into the dry ingredients until just combined- don't overmix.
  4. Pour mixture into 12 medium-sized muffin cases.
  5. Place on a baking tray and bake for 10 minutes or until risen, then remove and allow to cool.
  6. Spread the muffins with the melted chocolate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 158.1 Kcal (662 kJ)
Calories from fat 72.44 Kcal
% Daily Value*
Total Fat 8.05g 12%
Cholesterol 23.47mg 8%
Sodium 201.45mg 8%
Potassium 186.03mg 4%
Total Carbs 19.31g 6%
Sugars 9.48g 38%
Dietary Fiber 1.57g 6%
Protein 2.42g 5%
Iron 1.3mg 7%
Calcium 83.1mg 8%
Amount Per 100 g
Calories 346.28 Kcal (1450 kJ)
Calories from fat 158.66 Kcal
% Daily Value*
Total Fat 17.63g 12%
Cholesterol 51.41mg 8%
Sodium 441.23mg 8%
Potassium 407.46mg 4%
Total Carbs 42.29g 6%
Sugars 20.76g 38%
Dietary Fiber 3.45g 6%
Protein 5.3g 5%
Vitamin A 0.1mg 1%
Iron 2.9mg 7%
Calcium 182mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
  • 4

Good Points

  • saturated fat free,
  • good source of fiber

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