Directions:
- Place candy coating and extract in a microwave-safe bowl. Microwave, uncovered, on high for 30-60 seconds or until smooth, stirring every 15 seconds.
- Dip vanilla wafers in coating; allow excess to drip off. Place on waxed paper; let stand until set. Store in an airtight container. Yield: about 1-1/2 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 51.66 Kcal (216 kJ) | ||
| Calories from fat | 22.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.49g | 4% | |
|---|---|---|---|
| Cholesterol | 2.86mg | 1% | |
| Sodium | 17.1mg | 1% | |
| Potassium | 25.43mg | 1% | |
| Total Carbs | 6.74g | 2% | |
| Sugars | 4.23g | 17% | |
| Dietary Fiber | 0.58g | 2% | |
| Protein | 0.7g | 1% | |
| Iron | 0.3mg | 1% | |
| Calcium | 8.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 501.55 Kcal (2100 kJ) | ||
| Calories from fat | 217.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.17g | 4% | |
|---|---|---|---|
| Cholesterol | 27.76mg | 1% | |
| Sodium | 165.97mg | 1% | |
| Potassium | 246.85mg | 1% | |
| Total Carbs | 65.44g | 2% | |
| Sugars | 41.06g | 17% | |
| Dietary Fiber | 5.67g | 2% | |
| Protein | 6.83g | 1% | |
| Iron | 2.6mg | 1% | |
| Calcium | 79.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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