Chocolate Malted Frosting Recipe

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Chocolate Malted Frosting
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Ingredients:

Directions:

  1. In a medium bowl, combine the half and half and malted milk powder.
  2. Stir to combine, and let stand 15 minutes to dissolve the powder.
  3. In a medium bowl, beat together the butter and cocoa.
  4. Add malted milk mixture and beat well.
  5. Add powdered sugar and beat on high.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 8124.33 Kcal (34015 kJ)
Calories from fat 3667.89 Kcal
% Daily Value*
Total Fat 407.54g 627%
Cholesterol 121.62mg 41%
Sodium 8854.16mg 369%
Potassium 19529.18mg 416%
Total Carbs 1072.46g 357%
Sugars 669.2g 2677%
Dietary Fiber 14.19g 57%
Protein 95.8g 192%
Vitamin C 1.2mg 2%
Vitamin A 0.3mg 9%
Iron 6mg 33%
Calcium 905.4mg 91%
Amount Per 100 g
Calories 431.09 Kcal (1805 kJ)
Calories from fat 194.63 Kcal
% Daily Value*
Total Fat 21.63g 627%
Cholesterol 6.45mg 41%
Sodium 469.82mg 369%
Potassium 1036.26mg 416%
Total Carbs 56.91g 357%
Sugars 35.51g 2677%
Dietary Fiber 0.75g 57%
Protein 5.08g 192%
Vitamin C 0.1mg 2%
Iron 0.3mg 33%
Calcium 48mg 91%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 195.6
    Points
  • 229
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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