Chocolate Macaroon Glaze Recipe

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Chocolate Macaroon Glaze
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Ingredients
6
Count
Nutrition
2549
Calories
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Ingredients:

  • 2 cup confectioners' sugar
  • 1/4 cup cocoa powder
  • 3 tbsp milk

Directions:

  1. In a medium bowl combine the sugar, cocoa powder, and butter. Add the vanilla and stir to mix. Add the milk gradually to achieve desired consistency and stir until smooth. Fold in the coconut.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2549.11 Kcal (10673 kJ)
Calories from fat 344.52 Kcal
% Daily Value*
Total Fat 38.28g 59%
Cholesterol 31.45mg 10%
Sodium 506.66mg 21%
Potassium 743.91mg 16%
Total Carbs 558.94g 186%
Sugars 535.34g 2141%
Dietary Fiber 5.85g 23%
Protein 7.75g 16%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 5%
Iron 2mg 11%
Calcium 148.9mg 15%
Amount Per 100 g
Calories 383.68 Kcal (1606 kJ)
Calories from fat 51.86 Kcal
% Daily Value*
Total Fat 5.76g 59%
Cholesterol 4.73mg 10%
Sodium 76.26mg 21%
Potassium 111.97mg 16%
Total Carbs 84.13g 186%
Sugars 80.58g 2141%
Dietary Fiber 0.88g 23%
Protein 1.17g 16%
Vitamin C 0.1mg 1%
Iron 0.3mg 11%
Calcium 22.4mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 53.4
    Points
  • 71
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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