Chocolate Fruitcake (Non-Alcholic) Recipe

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Chocolate Fruitcake (Non-Alcholic)
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Ingredients:

Directions:

  1. Preheat oven to 300 degrees.
  2. On wax paper, sift together flour, sugar, cocoa, baking soda. On another piece of wax paper, mix the raisins, dates, nuts and candied fruit.
  3. In a large bowl, beat sour cream, eggs and vanilla until blended. Add butter then the flour mixture. Blend well until all is incorporated. Beat the mixture at medium speed for 1 minute. Add fruit and nut mixture and fold in until well distributed.
  4. Turn into a prepared tube or Bundt pan. Bake at 300 degrees with a shallow pan of hot water near the floor of the oven until a cake tester comes out clean, approximately 1 3/4 hours. Cool on wire rack for 10 minutes. With a narrow spatual, loosen edges and turn out onto wire rack and cool completely. Wrap in foil or plastic wrap and refrigerate for 1 week, minimum. Do not attemp to slice this until the week is almost up, it will crumble badly, ask me how I know this. Slice very thinly and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1010.6 Kcal (4231 kJ)
Calories from fat 336.22 Kcal
% Daily Value*
Total Fat 37.36g 57%
Cholesterol 88.31mg 29%
Sodium 444.94mg 19%
Potassium 992.78mg 21%
Total Carbs 170.35g 57%
Sugars 133.76g 535%
Dietary Fiber 8.4g 34%
Protein 11.25g 23%
Vitamin C 2.1mg 3%
Vitamin A 0.1mg 3%
Iron 3.7mg 21%
Calcium 143.7mg 14%
Amount Per 100 g
Calories 344.69 Kcal (1443 kJ)
Calories from fat 114.68 Kcal
% Daily Value*
Total Fat 12.74g 57%
Cholesterol 30.12mg 29%
Sodium 151.76mg 19%
Potassium 338.61mg 21%
Total Carbs 58.1g 57%
Sugars 45.62g 535%
Dietary Fiber 2.87g 34%
Protein 3.84g 23%
Vitamin C 0.7mg 3%
Iron 1.3mg 21%
Calcium 49mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.5
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sugar

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