Chocolate Frosting Recipe

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Chocolate Frosting
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Ingredients:

  • 1/4 cup butter
  • 3 tbsp milk

Directions:

  1. Cook butter, cocoa, and milk in a saucepan over medium heat, whisking constantly, 4 minutes or until slightly thickened; remove from heat. Whisk in powdered sugar and vanilla until smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6504.81 Kcal (27234 kJ)
Calories from fat 3017.04 Kcal
% Daily Value*
Total Fat 335.23g 516%
Cholesterol 122.93mg 41%
Sodium 6979.33mg 291%
Potassium 15109.17mg 321%
Total Carbs 835.51g 279%
Sugars 526.97g 2108%
Dietary Fiber 5.35g 21%
Protein 67.58g 135%
Vitamin A 0.6mg 19%
Iron 2.3mg 13%
Calcium 539.9mg 54%
Amount Per 100 g
Calories 475.21 Kcal (1990 kJ)
Calories from fat 220.41 Kcal
% Daily Value*
Total Fat 24.49g 516%
Cholesterol 8.98mg 41%
Sodium 509.88mg 291%
Potassium 1103.81mg 321%
Total Carbs 61.04g 279%
Sugars 38.5g 2108%
Dietary Fiber 0.39g 21%
Protein 4.94g 135%
Iron 0.2mg 13%
Calcium 39.4mg 54%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 157.2
    Points
  • 183
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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