Chocolate Fondue for the Microwave Recipe

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Chocolate Fondue for the Microwave
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Ingredients:

Directions:

  1. Take a microwave safe dish or even pyrex measuring cup large enough to hold the fondue ingredients and heat on high for 30 seceonds at a time checking to see if melted my mixing with a spoon each time.
  2. You can put the blend in a decorative bowl.
  3. Put the dippers out with plates and wooden skewers and enjoy immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 120.69 Kcal (505 kJ)
Calories from fat 61.1 Kcal
% Daily Value*
Total Fat 6.79g 10%
Cholesterol 2.41mg 1%
Sodium 8.81mg 0%
Potassium 25.2mg 1%
Total Carbs 16.03g 5%
Sugars 12.02g 48%
Dietary Fiber 1.59g 6%
Protein 1.26g 3%
Vitamin C 0.2mg 0%
Iron 0.7mg 4%
Calcium 21.7mg 2%
Amount Per 100 g
Calories 389.37 Kcal (1630 kJ)
Calories from fat 197.12 Kcal
% Daily Value*
Total Fat 21.9g 10%
Cholesterol 7.78mg 1%
Sodium 28.44mg 0%
Potassium 81.29mg 1%
Total Carbs 51.71g 5%
Sugars 38.78g 48%
Dietary Fiber 5.12g 6%
Protein 4.07g 3%
Vitamin C 0.5mg 0%
Iron 2.2mg 4%
Calcium 70mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • high fiber

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