Chocolate Sauce for Vanilla Cake Recipe

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Chocolate Sauce for Vanilla Cake
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Ingredients:

  • 1/3 cup cocoa powder
  • 1 cup sugar
  • 1 tsp vanilla
  • 1/2 cup butter
  • 1/4 cup milk

Directions:

  1. Melt butter in saucepan.
  2. Add the other ingredients.
  3. Boil for 1 minute, stirring several times.
  4. Pour amount desired on a slice of sheet cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 812.13 Kcal (3400 kJ)
Calories from fat 427.76 Kcal
% Daily Value*
Total Fat 47.53g 73%
Cholesterol 122.63mg 41%
Sodium 217.25mg 9%
Potassium 343.66mg 7%
Total Carbs 94.6g 32%
Sugars 86.37g 345%
Dietary Fiber 1.56g 6%
Protein 4.22g 8%
Vitamin A 0.6mg 19%
Iron 0.4mg 2%
Calcium 103.7mg 10%
Amount Per 100 g
Calories 430.81 Kcal (1804 kJ)
Calories from fat 226.91 Kcal
% Daily Value*
Total Fat 25.21g 73%
Cholesterol 65.05mg 41%
Sodium 115.24mg 9%
Potassium 182.3mg 7%
Total Carbs 50.18g 32%
Sugars 45.82g 345%
Dietary Fiber 0.83g 6%
Protein 2.24g 8%
Vitamin A 0.3mg 19%
Iron 0.2mg 2%
Calcium 55mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.9
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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