Chocolate Cream Martini Recipe

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Chocolate Cream Martini
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Ingredients:

Directions:

  1. Dip rims of 2 martini glasses in melted chocolate on a plate to form a thin layer.
  2. Place glasses in refrigerator until chocolate is firm.
  3. Combine vodka and next 4 ingredients in a cocktail shaker filled with ice.
  4. Cover with lid; shake until thoroughly chilled.
  5. Remove lid; strain into prepared martini glasses; serve immediately.
  6. Recipe was tested with Absolut Vanilla Vodka, Tia Maria coffee liqueur, and Godiva chocolate liqueur.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 458.16 Kcal (1918 kJ)
Calories from fat 63.58 Kcal
% Daily Value*
Total Fat 7.06g 11%
Cholesterol 5.55mg 2%
Sodium 17.15mg 1%
Potassium 85.01mg 2%
Total Carbs 48.96g 16%
Sugars 46.15g 185%
Dietary Fiber 0.85g 3%
Protein 1.67g 3%
Vitamin C 0.2mg 0%
Iron 0.4mg 2%
Calcium 20.7mg 2%
Amount Per 100 g
Calories 289.04 Kcal (1210 kJ)
Calories from fat 40.11 Kcal
% Daily Value*
Total Fat 4.46g 11%
Cholesterol 3.5mg 2%
Sodium 10.82mg 1%
Potassium 53.63mg 2%
Total Carbs 30.89g 16%
Sugars 29.11g 185%
Dietary Fiber 0.54g 3%
Protein 1.05g 3%
Vitamin C 0.1mg 0%
Iron 0.3mg 2%
Calcium 13.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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