Chocolate Covered Strawberries (Food Network Kitchens) Recipe

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Chocolate Covered Strawberries (Food Network Kitchens)
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Ingredients:

Directions:

  1. Put the semisweet and white chocolates into 2 separate heatproof medium bowls. Fill 2 medium saucepans with a couple inches of water and bring to a simmer over medium heat. Turn off the heat; set the bowls of chocolate over the water to melt. Stir until smooth. (Alternatively, melt the chocolates in a microwave at half power, for 1 minute, stir and then heat for another minute or until melted.)
  2. Once the chocolates are melted and smooth, remove from the heat. Line a sheet pan with parchment or waxed paper. Holding the strawberry by the stem, dip the fruit into the dark chocolate, lift and twist slightly, letting any excess chocolate fall back into the bowl. Set strawberries on the parchment paper. Repeat with the rest of the strawberries. Dip a fork in the white chocolate and drizzle the white chocolate over the dipped strawberries.
  3. Set the strawberries aside until the chocolate sets, about 30 minutes.
  4. Copyright 2003 Television Food Network, G.P. All rights reserved
  5. /content/dam/images/food/fullset/2009/1/13/0/vday_chocolatestraw_4511_s4x3.jpg How to Make Chocolate-Covered Strawberries
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1420.02 Kcal (5945 kJ)
Calories from fat 704.21 Kcal
% Daily Value*
Total Fat 78.25g 120%
Cholesterol 17.86mg 6%
Sodium 99.79mg 4%
Potassium 1557.96mg 33%
Total Carbs 195.32g 65%
Sugars 166.41g 666%
Dietary Fiber 19.28g 77%
Protein 16.44g 33%
Vitamin C 268.4mg 447%
Iron 5.1mg 28%
Calcium 296.2mg 30%
Amount Per 100 g
Calories 200.38 Kcal (839 kJ)
Calories from fat 99.37 Kcal
% Daily Value*
Total Fat 11.04g 120%
Cholesterol 2.52mg 6%
Sodium 14.08mg 4%
Potassium 219.85mg 33%
Total Carbs 27.56g 65%
Sugars 23.48g 666%
Dietary Fiber 2.72g 77%
Protein 2.32g 33%
Vitamin C 37.9mg 447%
Iron 0.7mg 28%
Calcium 41.8mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.1
    Points
  • 41
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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