Chocolate Coconut Candies Recipe

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Chocolate Coconut Candies
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Ingredients:

Directions:

  1. In a large bowl, combine the confectioner's sugar, coconut, nuts and milk.
  2. Shape into 1-inch balls.
  3. Refrigerate until firm, about 20 minutes.
  4. In a microwave-safe bowl, melt chocolate chips and shortening.
  5. Stir until smooth.
  6. Dips balls in chocolate.
  7. Allow excess to drip off.
  8. Place on waxed paper.
  9. Let stand until set.
  10. Store in an airtight cntainer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 758.26 Kcal (3175 kJ)
Calories from fat 322.99 Kcal
% Daily Value*
Total Fat 35.89g 55%
Cholesterol 6.5mg 2%
Sodium 31.62mg 1%
Potassium 246.01mg 5%
Total Carbs 112.06g 37%
Sugars 93.3g 373%
Dietary Fiber 6.8g 27%
Protein 7.62g 15%
Vitamin C 0.6mg 1%
Iron 2.7mg 15%
Calcium 99.4mg 10%
Amount Per 100 g
Calories 450.81 Kcal (1887 kJ)
Calories from fat 192.03 Kcal
% Daily Value*
Total Fat 21.34g 55%
Cholesterol 3.87mg 2%
Sodium 18.8mg 1%
Potassium 146.26mg 5%
Total Carbs 66.63g 37%
Sugars 55.47g 373%
Dietary Fiber 4.04g 27%
Protein 4.53g 15%
Vitamin C 0.3mg 1%
Iron 1.6mg 15%
Calcium 59.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.4
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sugar

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