Chocolate Cinnamon Mousse With Cherries Recipe

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Chocolate Cinnamon Mousse With Cherries
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Ingredients:

Directions:

  1. Cherries:.
  2. Combine cherries, preserves and Port in heavy small saucepan.
  3. Bring to boil over high heat.
  4. Reduce heat to medium and continue boiling until it thickens to a syrup, stirring frequently, about 10 minutes.
  5. Remove from heat and transfer to a small bowl.
  6. Chill until cold, approximately 3 hours).
  7. Mousse:.
  8. Combine 1/4 C cream and cinnamon in small saucepan and bring to a boil.
  9. Remove from heat and add chocolate, whisking until melted and smooth.
  10. Transfer chocolate mixture to large bowl.
  11. In medium bowl, beat remaining 1 C cream with mixer until soft peaks form.
  12. Fold 1/4 of whipped cream into lukewarm chocolate mixture.
  13. Fold in remaining whipped cream in 3 additions, just until incorporated.
  14. Divide mousse among serving dishes/bowls.
  15. Chill until set, approximately 4 hours.
  16. To serve:.
  17. Spoon cherry mixture with syrup on top of mousse.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 307.36 Kcal (1287 kJ)
Calories from fat 158.04 Kcal
% Daily Value*
Total Fat 17.56g 27%
Cholesterol 56.19mg 19%
Sodium 35.33mg 1%
Potassium 30.28mg 1%
Total Carbs 34.13g 11%
Sugars 27.57g 110%
Dietary Fiber 1.28g 5%
Protein 2.08g 4%
Vitamin C 2.5mg 4%
Iron 0.3mg 2%
Calcium 48.4mg 5%
Amount Per 100 g
Calories 189.9 Kcal (795 kJ)
Calories from fat 97.65 Kcal
% Daily Value*
Total Fat 10.85g 27%
Cholesterol 34.72mg 19%
Sodium 21.83mg 1%
Potassium 18.71mg 1%
Total Carbs 21.09g 11%
Sugars 17.03g 110%
Dietary Fiber 0.79g 5%
Protein 1.28g 4%
Vitamin C 1.6mg 4%
Iron 0.2mg 2%
Calcium 29.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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