Chocolate Chip Walnut Bars Recipe

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Chocolate Chip Walnut Bars
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Ingredients:

Directions:

  1. Preheat oven to 350F and grease a 9-inch cake pan.
  2. Crust: Combine all ingredients, mixing until crumbly.
  3. Press firmly into prepared cake pan.
  4. Bake for 12 to 15 minutes or until light golden.
  5. Topping: Beat together eggs, sugar, corn syrup and melted butter until blended.
  6. Stir in chocolate chips and nuts.
  7. Pour evenly over crust.
  8. Bake for 25 to 30 minutes longer or until set and golden.
  9. Cool completely, then cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 201.72 Kcal (845 kJ)
Calories from fat 128.21 Kcal
% Daily Value*
Total Fat 14.25g 22%
Cholesterol 39.25mg 13%
Sodium 11.41mg 0%
Potassium 98.86mg 2%
Total Carbs 17.34g 6%
Sugars 8.77g 35%
Dietary Fiber 1.46g 6%
Protein 3.87g 8%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.8mg 4%
Calcium 14.6mg 1%
Amount Per 100 g
Calories 464.44 Kcal (1945 kJ)
Calories from fat 295.2 Kcal
% Daily Value*
Total Fat 32.8g 22%
Cholesterol 90.37mg 13%
Sodium 26.28mg 0%
Potassium 227.63mg 2%
Total Carbs 39.93g 6%
Sugars 20.19g 35%
Dietary Fiber 3.35g 6%
Protein 8.91g 8%
Vitamin C 0.3mg 0%
Vitamin A 0.2mg 2%
Iron 1.8mg 4%
Calcium 33.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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