Chocolate Chip Puff Cakes Recipe

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Chocolate Chip Puff Cakes
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Minutes

Ingredients:

Directions:

  1. Preheat oven to 400*F. Line 4 cookie sheets with parchment paper.
  2. Sift together the flour, baking soda, and salt; set aside.
  3. Using an electric mixer on medium speed, cream together the butter, brown sugar, and vanilla until light and fluffy, 1 1/2-2 minutes. Scrape sides of bowl down once or twice.
  4. Add the egg and blend about 30 seconds more. Scrape sides of bowl.
  5. Add 1/3 of the flour mixture and mix on low speed 5 seconds; scrape bowl.
  6. Add the buttermilk and mix 5 seconds.
  7. Add the rest of the flour mixture and mix until just blended; scrape bowl.
  8. Add the chocolate chips just to incorporate, 5-8 seconds.
  9. Drop dough by generously rounded tablespoons 2 apart on the cookie sheets. Bake until light golden around edges and centers are slightly puffed, 11-12 minutes.
  10. Allow cookies to cool completely on the sheets; then store in an airtight container for a day or two.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 839.27 Kcal (3514 kJ)
Calories from fat 366.87 Kcal
% Daily Value*
Total Fat 40.76g 63%
Cholesterol 72.79mg 24%
Sodium 1237.27mg 52%
Potassium 160.16mg 3%
Total Carbs 116.71g 39%
Sugars 67.61g 270%
Dietary Fiber 8.63g 35%
Protein 8.48g 17%
Vitamin A 0.2mg 6%
Iron 4.9mg 27%
Calcium 171.5mg 17%
Amount Per 100 g
Calories 420.39 Kcal (1760 kJ)
Calories from fat 183.76 Kcal
% Daily Value*
Total Fat 20.42g 63%
Cholesterol 36.46mg 24%
Sodium 619.75mg 52%
Potassium 80.23mg 3%
Total Carbs 58.46g 39%
Sugars 33.86g 270%
Dietary Fiber 4.32g 35%
Protein 4.25g 17%
Vitamin A 0.1mg 6%
Iron 2.4mg 27%
Calcium 85.9mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.4
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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