Chocolate-Chip Pecan Crumb Coffee Cake Recipe

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Chocolate-Chip Pecan Crumb Coffee Cake
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Ingredients
17
Count
Nutrition
690
Calories
Total time
105
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Butter and flour a 13x9 inch baking pan.
  3. The topping: combine the butter, brown sugar, and pumpkin pie spice in a big bowl.
  4. With 2 knives, cut in the butter.
  5. Add in the flour and pecans; using your fingers, blend the flour and butter together to make large crumblike pieces.
  6. Add in the chocolate chips and quickly work them into the topping.
  7. The cake: sift the flour, baking powder, baking soda, salt, and pumpkin pie spice onto a large sheet of wax paper.
  8. In a mixing bowl, beat the butter with an electric mixer on medium speed until light and fluffy.
  9. Gradually add the sugars, continuing to beat until very light.
  10. Add the eggs one at a time, beating well after each addition.
  11. With the mixer on low speed, alternately beat in the flour mixture and the buttermilk, beating until the batter is just mixed.
  12. Add in the vanilla and mix.
  13. Spread the batter evenly in the prepared pan.
  14. Evenly sprinkle with the crumb topping, pressing it gently into the batter.
  15. Bake 40-45 minutes, or until the top of the cake is firm and the streusel is crisp and bubbling.
  16. A pick inserted into the center should come out clean.
  17. Let cool slightly in the pan on a wire rack.
  18. Serve warm, cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 690.3 Kcal (2890 kJ)
Calories from fat 408.98 Kcal
% Daily Value*
Total Fat 45.44g 70%
Cholesterol 110.31mg 37%
Sodium 255.19mg 11%
Potassium 250.06mg 5%
Total Carbs 66.33g 22%
Sugars 30.8g 123%
Dietary Fiber 4.47g 18%
Protein 9.14g 18%
Vitamin C 0.3mg 1%
Vitamin A 0.3mg 9%
Iron 2.1mg 12%
Calcium 98.4mg 10%
Amount Per 100 g
Calories 413.05 Kcal (1729 kJ)
Calories from fat 244.72 Kcal
% Daily Value*
Total Fat 27.19g 70%
Cholesterol 66.01mg 37%
Sodium 152.7mg 11%
Potassium 149.62mg 5%
Total Carbs 39.69g 22%
Sugars 18.43g 123%
Dietary Fiber 2.68g 18%
Protein 5.47g 18%
Vitamin C 0.2mg 1%
Vitamin A 0.2mg 9%
Iron 1.3mg 12%
Calcium 58.9mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.8
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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