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Chocolate Chip Cookie Dough Dip Recipe

Chocolate Chip Cookie Dough Dip Recipe

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Ingredients

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Nutrition

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Total time

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Ingredients:

Serving

1/2 cup unsalted butter
1/3 cup brown sugar
1 tsp vanilla extract
3 1/2 oz vanilla pudding mix
16 oz cool whip
3/4 oz miniature chocolate chip

Directions:

Melt the butter and brown sugar over medium heat, being sure not to burn the mixture.
Remove from heat and whisk with vanilla extract. Wait a few minutes for the mixture to cool.
Add a couple of tablespoons of pudding mix and stir. Add about 1/4 of the Cool Whip and stir again. It should be a thick mixture, not too liquidy, but not solid.
Put in the rest of the Cool Whip and stir. Pour in the chocolate chips and stir.
Put in refrigerator for a couple of hours to cool completely.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	90.88 Kcal (380 kJ)
Calories from fat	66.9 Kcal
		% Daily Value*
Total Fat	7.43g	11%
Cholesterol	23.36mg	8%
Sodium	27.47mg	1%
Potassium	19.81mg	0%
Total Carbs	6.02g	2%
Sugars	4.67g	19%
Dietary Fiber	0.03g	0%
Protein	0.35g	1%
Vitamin C	0.1mg	0%
Calcium	13mg	1%

Amount Per 100 g
Calories	380.44 Kcal (1593 kJ)
Calories from fat	280.07 Kcal
		% Daily Value*
Total Fat	31.12g	11%
Cholesterol	97.79mg	8%
Sodium	115.01mg	1%
Potassium	82.95mg	0%
Total Carbs	25.2g	2%
Sugars	19.54g	19%
Dietary Fiber	0.13g	0%
Protein	1.47g	1%
Vitamin C	0.6mg	0%
Vitamin A	0.1mg	1%
Iron	0.2mg	0%
Calcium	54.3mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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