Chocolate Chip Cheesecake Recipe

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Chocolate Chip Cheesecake
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Ingredients
10
Count
Nutrition
991
Calories
Total time
69
Minutes
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Ingredients:

Directions:

  1. Beat butter, sugar, brown sugar, vanilla & cream cheese added one at a time until creamy. Add eggs last and beat in until smooth. Add Choc. Chip morsals, then slowly add dry mixture. You MAY need to add additional flour until the mixture gets a doughy consistency - it depends on how much cream cheese you put inches Chill dough for at least 1 hour.
  2. Heat oven to 350, make balls out of the dough with your hands, about a spoons worth - cook for about 9-11 min - golden brown bottoms.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 991.48 Kcal (4151 kJ)
Calories from fat 490.8 Kcal
% Daily Value*
Total Fat 54.53g 84%
Cholesterol 130.02mg 43%
Sodium 1686.03mg 70%
Potassium 377.28mg 8%
Total Carbs 117.45g 39%
Sugars 34.81g 139%
Dietary Fiber 7.66g 31%
Protein 13.53g 27%
Vitamin A 0.2mg 8%
Iron 4.9mg 27%
Calcium 302mg 30%
Amount Per 100 g
Calories 415.85 Kcal (1741 kJ)
Calories from fat 205.85 Kcal
% Daily Value*
Total Fat 22.87g 84%
Cholesterol 54.53mg 43%
Sodium 707.15mg 70%
Potassium 158.24mg 8%
Total Carbs 49.26g 39%
Sugars 14.6g 139%
Dietary Fiber 3.21g 31%
Protein 5.68g 27%
Vitamin A 0.1mg 8%
Iron 2mg 27%
Calcium 126.7mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.6
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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