Directions:
- Preheat oven to 350°F.
- In a bowl, combine flour, cocoa powder, baking soda and salt; set aside.
- In a large mixing bowl, cream butter and sugar; add eggs and vanilla, mix well.
- Gradually beat in the flour mixture then add chocolate chips.
- Drop the dough by rounded tablespoonfuls onto greased baking sheets.
- Bake 10-12 minutes; let cookies rest on baking sheets for 2 minutes before removing with a spatula to wire racks to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1431.72 Kcal (5994 kJ) | ||
| Calories from fat | 832.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 92.53g | 142% | |
|---|---|---|---|
| Cholesterol | 245.52mg | 82% | |
| Sodium | 847.74mg | 35% | |
| Potassium | 301.93mg | 6% | |
| Total Carbs | 147.59g | 49% | |
| Sugars | 59.07g | 236% | |
| Dietary Fiber | 3g | 12% | |
| Protein | 12.87g | 26% | |
| Vitamin A | 0.7mg | 24% | |
| Iron | 5.9mg | 33% | |
| Calcium | 82.8mg | 8% | |
| Amount Per 100 g | |||
| Calories | 488.89 Kcal (2047 kJ) | ||
| Calories from fat | 284.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.6g | 142% | |
|---|---|---|---|
| Cholesterol | 83.84mg | 82% | |
| Sodium | 289.48mg | 35% | |
| Potassium | 103.1mg | 6% | |
| Total Carbs | 50.4g | 49% | |
| Sugars | 20.17g | 236% | |
| Dietary Fiber | 1.02g | 12% | |
| Protein | 4.4g | 26% | |
| Vitamin A | 0.2mg | 24% | |
| Iron | 2mg | 33% | |
| Calcium | 28.3mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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