Chocolate Cherry Rye Cake With Cherry Chip Mocha Glaze Recipe

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Chocolate Cherry Rye Cake With Cherry Chip Mocha Glaze
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees.
  2. Thoroughly cream the butter and sugar; add eggs and honey mixing well.
  3. In a large bowl, combine the flours, cocoa, soda and spices; add the egg mixture and buttermilk mixing until well blended.
  4. Fold in the 1 cup of tart red cherries and pour the batter into a 9 x 9 inch square baking pan.
  5. Bake for 35 to 40 minutes or until wooden toothpick inserted into center comes out clean.
  6. Allow cake to cool about 30 minutes.
  7. In a small bowl, mix the butter, cocoa, instant coffee and salt together; gradually add powdered sugar alternating with milk.
  8. Stir in vanilla and diced cherries and pour over cake.
  9. Allow to sit about 30 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 622.01 Kcal (2604 kJ)
Calories from fat 266.46 Kcal
% Daily Value*
Total Fat 29.61g 46%
Cholesterol 58.77mg 20%
Sodium 737.87mg 31%
Potassium 1256.58mg 27%
Total Carbs 84.1g 28%
Sugars 51.18g 205%
Dietary Fiber 2.97g 12%
Protein 8.85g 18%
Vitamin C 1.1mg 2%
Vitamin A 0.1mg 3%
Iron 1.2mg 7%
Calcium 99.2mg 10%
Amount Per 100 g
Calories 329.87 Kcal (1381 kJ)
Calories from fat 141.31 Kcal
% Daily Value*
Total Fat 15.7g 46%
Cholesterol 31.17mg 20%
Sodium 391.31mg 31%
Potassium 666.4mg 27%
Total Carbs 44.6g 28%
Sugars 27.14g 205%
Dietary Fiber 1.57g 12%
Protein 4.69g 18%
Vitamin C 0.6mg 2%
Vitamin A 0.1mg 3%
Iron 0.6mg 7%
Calcium 52.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.3
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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