Chocolate Butter Recipe

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Chocolate Butter
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Ingredients:

Directions:

  1. In mixing bowl, beat butter with electric mixer for 30 seconds. With mixer on low speed, add powdered sugar , as little at a time, beating until combined.
  2. Add the cooled chocolate, vanilla, chocolate flavoring, salt, if using. Beat until smooth. Cover and chill in fridge one hour.
  3. Serve at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 62.01 Kcal (260 kJ)
Calories from fat 59.87 Kcal
% Daily Value*
Total Fat 6.65g 10%
Cholesterol 15.28mg 5%
Sodium 21.21mg 1%
Potassium 25.9mg 1%
Total Carbs 0.89g 0%
Sugars 0.2g 1%
Dietary Fiber 0.32g 1%
Protein 0.3g 1%
Vitamin A 0.1mg 2%
Iron 0.1mg 0%
Calcium 3mg 0%
Amount Per 100 g
Calories 628.31 Kcal (2631 kJ)
Calories from fat 606.64 Kcal
% Daily Value*
Total Fat 67.4g 10%
Cholesterol 154.84mg 5%
Sodium 214.9mg 1%
Potassium 262.46mg 1%
Total Carbs 9.02g 0%
Sugars 2.02g 1%
Dietary Fiber 3.23g 1%
Protein 3.05g 1%
Vitamin A 0.7mg 2%
Iron 0.7mg 0%
Calcium 30.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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