Directions:
- Separate egg whites and yolks into two separate bowls.
- Beat whites until stiffish.
- Add powdered sugar and 1/2 teaspoons vanilla to whites.
- Mix until ingredients are blended.
- -.
- In separate bowl, beat egg yolks until blended.
- Add white sugar and 1/2 teaspoons vanilla to yolks.
- Mix until ingredients are blended.
- -.
- Pour yolk mixture into loaf pan or ramekins.
- Sprinkle cinnamon evenly on top.
- Gently spoon whites mixture on top.
- Sprinkle with powdered sugar
- -.
- Bake at 350 for 1/2 hour.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 173.79 Kcal (728 kJ) | ||
| Calories from fat | 76.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.55g | 13% | |
|---|---|---|---|
| Cholesterol | 95.48mg | 32% | |
| Sodium | 194.26mg | 8% | |
| Potassium | 344.71mg | 7% | |
| Total Carbs | 20.13g | 7% | |
| Sugars | 13.42g | 54% | |
| Dietary Fiber | 0.11g | 0% | |
| Protein | 4.65g | 9% | |
| Iron | 0.5mg | 3% | |
| Calcium | 26mg | 3% | |
| Amount Per 100 g | |||
| Calories | 317.35 Kcal (1329 kJ) | ||
| Calories from fat | 140.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.61g | 13% | |
|---|---|---|---|
| Cholesterol | 174.35mg | 32% | |
| Sodium | 354.74mg | 8% | |
| Potassium | 629.47mg | 7% | |
| Total Carbs | 36.77g | 7% | |
| Sugars | 24.5g | 54% | |
| Dietary Fiber | 0.21g | 0% | |
| Protein | 8.48g | 9% | |
| Iron | 1mg | 3% | |
| Calcium | 47.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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