Chocolate Bavarian Pie Recipe

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Chocolate Bavarian Pie
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Ingredients:

Directions:

  1. Grease the base of a 20cm springform cake pan. Place biscuits in food processor and process to fine crumbs. Add melted butter and process to combine. Press crumbed mixture into base of pan and refrigerate for 30 minutes or until firm.
  2. Combine milk, marshmallows and chocolate in heatproof bowl. Place mixture over a saucepan of simmering water. Stir mixture until smooth. Remove bowl from pan.
  3. (Or if you are careful you can use the microwave on low for step 2 ).
  4. Combine gelatine and 1 tablespoon of cold water in heatproof cup. Stand cup in simmering water and stir until gelatine completely dissolved, stir the gelatine into chocolate mixture, cool mixture for 30 minutes.
  5. (When mixture is cool). Gently fold through whipped cream into chocolate mixture, when blended pour over biscuit base. Cover and refrigerate for 4 hours or until set.
  6. Spread extra cream over pie and top with shaved chocolate to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 360.4 Kcal (1509 kJ)
Calories from fat 185.18 Kcal
% Daily Value*
Total Fat 20.58g 32%
Cholesterol 23.65mg 8%
Sodium 20.36mg 1%
Potassium 154.72mg 3%
Total Carbs 40.38g 13%
Sugars 19.63g 79%
Dietary Fiber 2.43g 10%
Protein 3.64g 7%
Vitamin A 0.1mg 3%
Iron 2mg 11%
Calcium 26.1mg 3%
Amount Per 100 g
Calories 460.45 Kcal (1928 kJ)
Calories from fat 236.58 Kcal
% Daily Value*
Total Fat 26.29g 32%
Cholesterol 30.22mg 8%
Sodium 26.01mg 1%
Potassium 197.67mg 3%
Total Carbs 51.59g 13%
Sugars 25.08g 79%
Dietary Fiber 3.1g 10%
Protein 4.65g 7%
Vitamin A 0.1mg 3%
Iron 2.6mg 11%
Calcium 33.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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