Chocodoodles Recipe

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Chocodoodles
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Ingredients:

  • 1 cup butter or 1 cup margarine
  • 1 1/2 cups sugar
  • 3 tsp sugar
  • 2 large eggs
  • 1 tsp vanilla
  • 2 1/4 cups flour
  • 1/2 cup cocoa
  • 1/4 tsp salt

Directions:

  1. In large bowl, cream butter and 1 1/2 cups of sugar.
  2. Add eggs and vanilla, beat until smooth.
  3. Combine dry ingredients (except 3/4 tsp cinnamon) Add dry to creamed, stir.
  4. Combine remaining sugar and cinnamon in small bowl.
  5. Roll cookie dough into 1-inch balls, roll in sugar mixture.
  6. Bake on lightly greased cookie sheets at 375° for 6-8 minutes.
  7. Cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 321.11 Kcal (1344 kJ)
Calories from fat 150.68 Kcal
% Daily Value*
Total Fat 16.74g 26%
Cholesterol 53.75mg 18%
Sodium 632.23mg 26%
Potassium 139.42mg 3%
Total Carbs 39.47g 13%
Sugars 16.41g 66%
Dietary Fiber 2.86g 11%
Protein 4.15g 8%
Vitamin A 0.1mg 5%
Iron 1.6mg 9%
Calcium 83.6mg 8%
Amount Per 100 g
Calories 433.34 Kcal (1814 kJ)
Calories from fat 203.35 Kcal
% Daily Value*
Total Fat 22.59g 26%
Cholesterol 72.54mg 18%
Sodium 853.21mg 26%
Potassium 188.16mg 3%
Total Carbs 53.26g 13%
Sugars 22.14g 66%
Dietary Fiber 3.86g 11%
Protein 5.6g 8%
Vitamin A 0.2mg 5%
Iron 2.1mg 9%
Calcium 112.8mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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