Directions:
- Preheat oven to 375.
- Combine shortening and brown sugar in large bowl.
- Beat at medium speed of electric mixer until well blended.
- Beat in eggs.
- Add cake mix gradually at low speed.
- Mix until well blended.
- Stir in cereal, chocolate chunks, butterscotch chips, chocolate chips and nuts with spoon.
- Stir until well blended.
- Shape dough into 1 1/4 inch balls.
- Place 2 inches apart on ungreased baking sheets.
- Flatten slightly to form circles.
- Bake at 375 for 7 to 9 minutes or until lightly browned around edges.
- Cool 2 minutes before removing to cooling racks.
- Cool completely.
- Store in airtight container.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 641.75 Kcal (2687 kJ) | ||
| Calories from fat | 408.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.39g | 70% | |
|---|---|---|---|
| Cholesterol | 54.56mg | 18% | |
| Sodium | 128.07mg | 5% | |
| Potassium | 104.24mg | 2% | |
| Total Carbs | 55.85g | 19% | |
| Sugars | 45.68g | 183% | |
| Dietary Fiber | 2.16g | 9% | |
| Protein | 5.69g | 11% | |
| Vitamin C | 3.2mg | 5% | |
| Iron | 3.5mg | 19% | |
| Calcium | 53.8mg | 5% | |
| Amount Per 100 g | |||
| Calories | 551.31 Kcal (2308 kJ) | ||
| Calories from fat | 350.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39g | 70% | |
|---|---|---|---|
| Cholesterol | 46.87mg | 18% | |
| Sodium | 110.02mg | 5% | |
| Potassium | 89.55mg | 2% | |
| Total Carbs | 47.98g | 19% | |
| Sugars | 39.24g | 183% | |
| Dietary Fiber | 1.85g | 9% | |
| Protein | 4.89g | 11% | |
| Vitamin C | 2.8mg | 5% | |
| Iron | 3mg | 19% | |
| Calcium | 46.2mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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