Chinese Almond Cookies Recipe

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Chinese Almond Cookies
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Ingredients
10
Count
Nutrition
916
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Cream lard with white and brown sugar until mixture is fluffy.
  2. Add egg and almond extract. Blend well.
  3. Sift flour, salt and baking powder.
  4. Add flour mixture to cream mixture. Blend well.
  5. Take a tablespoon of the mixture and roll into a ball and place on cookie sheets at least 2 inches apart.
  6. Mix egg yolk and water. Brush the top of each cookie and press an almond or your favourite nut on top.
  7. Preheat oven at 350 and baked for 10 to 12 minutes until golden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 915.86 Kcal (3835 kJ)
Calories from fat 488.73 Kcal
% Daily Value*
Total Fat 54.3g 84%
Cholesterol 87.42mg 29%
Sodium 194.45mg 8%
Potassium 838.94mg 18%
Total Carbs 98.85g 33%
Sugars 41.38g 166%
Dietary Fiber 2.25g 9%
Protein 10.09g 20%
Iron 2mg 11%
Calcium 345.3mg 35%
Amount Per 100 g
Calories 447.93 Kcal (1875 kJ)
Calories from fat 239.03 Kcal
% Daily Value*
Total Fat 26.56g 84%
Cholesterol 42.76mg 29%
Sodium 95.1mg 8%
Potassium 410.31mg 18%
Total Carbs 48.35g 33%
Sugars 20.24g 166%
Dietary Fiber 1.1g 9%
Protein 4.93g 20%
Iron 1mg 11%
Calcium 168.9mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.4
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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