Chimichurri Recipe

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Chimichurri
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Ingredients:

  • 1 tbsp finely chopped shallots
  • 1 1/2 tbsp lemon juice
  • 1 1/2 tbsp olive oil
  • 1/8 tsp pepper
  • 1/4 tsp salt

Directions:

  1. Use as sauce for any fish
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 199.32 Kcal (835 kJ)
Calories from fat 189.35 Kcal
% Daily Value*
Total Fat 21.04g 32%
Sodium 583.14mg 24%
Potassium 70.83mg 2%
Total Carbs 3.59g 1%
Sugars 1.49g 6%
Dietary Fiber 0.44g 2%
Protein 0.42g 1%
Vitamin C 10.3mg 17%
Iron 0.2mg 1%
Calcium 11.7mg 1%
Amount Per 100 g
Calories 339.56 Kcal (1422 kJ)
Calories from fat 322.58 Kcal
% Daily Value*
Total Fat 35.84g 32%
Sodium 993.43mg 24%
Potassium 120.66mg 2%
Total Carbs 6.11g 1%
Sugars 2.54g 6%
Dietary Fiber 0.75g 2%
Protein 0.71g 1%
Vitamin C 17.5mg 17%
Iron 0.4mg 1%
Calcium 19.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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