Chili Releno Recipe

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Chili Releno
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Ingredients:

Directions:

  1. Combine all ingredients.
  2. Pour into greased 2 liter baking dish.
  3. Bake for 1 hour at 350 degrees.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 490.2 Kcal (2052 kJ)
Calories from fat 261.55 Kcal
% Daily Value*
Total Fat 29.06g 45%
Cholesterol 307.51mg 103%
Sodium 805.77mg 34%
Potassium 415.94mg 9%
Total Carbs 28.13g 9%
Sugars 8.15g 33%
Dietary Fiber 1.03g 4%
Protein 28.96g 58%
Vitamin C 34.4mg 57%
Iron 2.8mg 15%
Calcium 627.8mg 63%
Amount Per 100 g
Calories 153.85 Kcal (644 kJ)
Calories from fat 82.09 Kcal
% Daily Value*
Total Fat 9.12g 45%
Cholesterol 96.51mg 103%
Sodium 252.89mg 34%
Potassium 130.54mg 9%
Total Carbs 8.83g 9%
Sugars 2.56g 33%
Dietary Fiber 0.32g 4%
Protein 9.09g 58%
Vitamin C 10.8mg 57%
Iron 0.9mg 15%
Calcium 197mg 63%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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