Chicken Spaghetti Recipe

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Chicken Spaghetti
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Ingredients
7
Count
Nutrition
505
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. 1.
  2. Boil chicken approximately 45 minutes or long enough to easily shred, and set aside to cool down.
  3. When cool enough, shred into coarse pieces.
  4. 2.
  5. Cook the spaghetti in the same water as the chicken according to pakcage directions.
  6. 3.
  7. Mix together chicken, spaghetti, and all other ingredients except cheese and place in a 13 x 11 baking dish.
  8. 4.
  9. Bake covered 20-30 minutes at 400.
  10. Remove and cover with cheese.
  11. Bake uncovered another 5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 505.09 Kcal (2115 kJ)
Calories from fat 191.53 Kcal
% Daily Value*
Total Fat 21.28g 33%
Cholesterol 53.72mg 18%
Sodium 762.55mg 32%
Potassium 323.68mg 7%
Total Carbs 54.62g 18%
Sugars 2.05g 8%
Dietary Fiber 2.41g 10%
Protein 23.63g 47%
Vitamin C 0.6mg 1%
Iron 3mg 17%
Calcium 233.7mg 23%
Amount Per 100 g
Calories 261.64 Kcal (1095 kJ)
Calories from fat 99.22 Kcal
% Daily Value*
Total Fat 11.02g 33%
Cholesterol 27.83mg 18%
Sodium 395mg 32%
Potassium 167.67mg 7%
Total Carbs 28.29g 18%
Sugars 1.06g 8%
Dietary Fiber 1.25g 10%
Protein 12.24g 47%
Vitamin C 0.3mg 1%
Iron 1.6mg 17%
Calcium 121.1mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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