Chicken Soup With Kneidlach-jewish Recipe

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Chicken Soup With Kneidlach-jewish
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Ingredients:

  • 3 # chicken -about
  • 6 cups water
  • 2 medium onions-chopped
  • 1 pinch or paprika
  • 1 bunch of parsley-chopped
  • salt and pepper to taste.
  • kneidlach
  • 1 1/2 cup matzo flour
  • 1 cup cold water
  • 3 eggs
  • 1 tbsp. olive oil
  • salt and pepper to taste

Directions:

  1. Immerse chicken in boiling water and simmer,covered for 1 hour
  2. Add remaining ingredients and continue simmering for 45 minutes.
  3. Remove chicken and cool so you can handle.
  4. Remove bones and shred the meat.
  5. Return as much meat as you like to the pot and refrigerate over night.
  6. While chicken is cookinf make kneidlach.
  7. Knead all ingredients to a smooth doughcover and refrigerate over night.
  8. Next day,bring 1 gallon of salted water to a boil,roll dough into balls the size of ping pong balls and cook in the boiling water..
  9. Skim off fat from cooked chicken and heat up to serving tempature,add kneidlach and serve....
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1816.26 Kcal (7604 kJ)
Calories from fat 1120.37 Kcal
% Daily Value*
Total Fat 124.49g 192%
Cholesterol 828.81mg 276%
Sodium 733.17mg 31%
Potassium 2091.36mg 44%
Total Carbs 15.41g 5%
Sugars 7.73g 31%
Dietary Fiber 5.21g 21%
Protein 147.75g 295%
Vitamin C 34.9mg 58%
Vitamin A 0.7mg 24%
Iron 8.5mg 47%
Calcium 221.5mg 22%
Amount Per 100 g
Calories 124.48 Kcal (521 kJ)
Calories from fat 76.79 Kcal
% Daily Value*
Total Fat 8.53g 192%
Cholesterol 56.8mg 276%
Sodium 50.25mg 31%
Potassium 143.34mg 44%
Total Carbs 1.06g 5%
Sugars 0.53g 31%
Dietary Fiber 0.36g 21%
Protein 10.13g 295%
Vitamin C 2.4mg 58%
Iron 0.6mg 47%
Calcium 15.2mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 45.9
    Points
  • 47
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Total Fat

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