Chicken Patties Recipe

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Chicken Patties
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Ingredients:

Directions:

  1. In a large bowl, combine chicken and bread crumbs (or cracker crumbs).
  2. Add 2 slightly beaten eggs.
  3. In a small bowl, combine all spices including salt and pepper; mix well.
  4. Add cream of chicken soup; blend well.
  5. Pour into chicken/crumb mix.
  6. If mixture seems dry, add another slightly beaten egg.
  7. Shape into 6 patties.
  8. Fry in oil that has been preheated.
  9. Lightly brown on each side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 257.26 Kcal (1077 kJ)
Calories from fat 159.3 Kcal
% Daily Value*
Total Fat 17.7g 27%
Cholesterol 59.63mg 20%
Sodium 780.75mg 33%
Potassium 184.48mg 4%
Total Carbs 14.19g 5%
Sugars 0.65g 3%
Dietary Fiber 0.56g 2%
Protein 10.87g 22%
Vitamin C 0.3mg 0%
Iron 1.3mg 7%
Calcium 34.7mg 3%
Amount Per 100 g
Calories 242.62 Kcal (1016 kJ)
Calories from fat 150.24 Kcal
% Daily Value*
Total Fat 16.69g 27%
Cholesterol 56.23mg 20%
Sodium 736.31mg 33%
Potassium 173.98mg 4%
Total Carbs 13.38g 5%
Sugars 0.62g 3%
Dietary Fiber 0.53g 2%
Protein 10.25g 22%
Vitamin C 0.3mg 0%
Iron 1.2mg 7%
Calcium 32.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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