Chicken Fajitas Recipe

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Chicken Fajitas
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Ingredients:

Directions:

  1. Cut the chicken breast into strips.
  2. Mix onions, peppers, olive oil, lime juice, garlic and salsa.
  3. Add chicken and marinate 2-12 hours.
  4. Broil or pan fry all together until chicken is done.
  5. Divide among tortillas.
  6. Top with extra salsa, shredded cheese, lettuce - however you like.
  7. ENJOY!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 217.57 Kcal (911 kJ)
Calories from fat 67.03 Kcal
% Daily Value*
Total Fat 7.45g 11%
Cholesterol 33.45mg 11%
Sodium 509.97mg 21%
Potassium 338.69mg 7%
Total Carbs 23.35g 8%
Sugars 2.92g 12%
Dietary Fiber 2.21g 9%
Protein 14.94g 30%
Vitamin C 32.8mg 55%
Vitamin A 0.7mg 25%
Iron 13.6mg 75%
Calcium 29.7mg 3%
Amount Per 100 g
Calories 122.98 Kcal (515 kJ)
Calories from fat 37.89 Kcal
% Daily Value*
Total Fat 4.21g 11%
Cholesterol 18.91mg 11%
Sodium 288.26mg 21%
Potassium 191.45mg 7%
Total Carbs 13.2g 8%
Sugars 1.65g 12%
Dietary Fiber 1.25g 9%
Protein 8.44g 30%
Vitamin C 18.5mg 55%
Vitamin A 0.4mg 25%
Iron 7.7mg 75%
Calcium 16.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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