Chicken Chimichangas Recipe

Posted by
Rate It!
Chicken Chimichangas
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Lightly spray a large nonstick skillet with nonfat cooking spray and heat over medium-high heat.
  2. Add chicken, onion powder, gralic powder, cumin and chili powder to skillet and cook, stirring frequently, until chicken is no longer pink.
  3. Remove from skillet and drain well.
  4. Return chicken to skillet; add chili peppers and cheese to chicken, mix well.
  5. Spoon 1/4-1/3 cup of chicken mixture down the centre of each tortilla.
  6. Fold the sides of tortilla and roll up from the bottom to seal.
  7. Secure with wooden toothpick and lightly spray with nonfat cooking spray.
  8. Lightly spray large nonstick skillet with cooking spray and heat over medium-high heat.
  9. Add chimichangas to skillet and cook until both sides are browned and crisp.
  10. Keep warm in oven, or cool and package for freezing.
  11. Serve with salad, if desired.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 190.17 Kcal (796 kJ)
Calories from fat 7.34 Kcal
% Daily Value*
Total Fat 0.82g 1%
Cholesterol 49.45mg 16%
Sodium 1694.1mg 71%
Potassium 697.18mg 15%
Total Carbs 13.38g 4%
Sugars 5.24g 21%
Dietary Fiber 1.15g 5%
Protein 31.8g 64%
Vitamin C 69.5mg 116%
Iron 0.5mg 3%
Calcium 274.4mg 27%
Amount Per 100 g
Calories 87.46 Kcal (366 kJ)
Calories from fat 3.37 Kcal
% Daily Value*
Total Fat 0.37g 1%
Cholesterol 22.74mg 16%
Sodium 779.14mg 71%
Potassium 320.64mg 15%
Total Carbs 6.15g 4%
Sugars 2.41g 21%
Dietary Fiber 0.53g 5%
Protein 14.62g 64%
Vitamin C 32mg 116%
Iron 0.2mg 3%
Calcium 126.2mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top