Chicken Arepas Recipe

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Chicken Arepas
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Ingredients:

Directions:

  1. Heat a large, heavy skillet over medium heat and spray with cooking spray. Add the paprika, onion, bell pepper, garlic, tomatoes, cumin, thyme, salt, and black pepper and cook, stirring occasionally, until the tomatoes have formed a thick sauce, about 20 minutes. Add the chicken sausage and ground chicken and cook, stirring occasionally and breaking up any ground chicken clumps, for about 10 minutes, until the mixture is dry.
  2. To serve, split the arepas in half, scoop out the doughy insides, and fill with filling. Top with chopped avocado and crumbled cojita cheese if desired and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1821.43 Kcal (7626 kJ)
Calories from fat 1199.45 Kcal
% Daily Value*
Total Fat 133.27g 205%
Cholesterol 286.19mg 95%
Sodium 6383.33mg 266%
Potassium 2228.08mg 47%
Total Carbs 71.15g 24%
Sugars 11.14g 45%
Dietary Fiber 21.23g 85%
Protein 92.35g 185%
Vitamin C 149.6mg 249%
Vitamin A 3mg 100%
Iron 59mg 328%
Calcium 158mg 16%
Amount Per 100 g
Calories 186.82 Kcal (782 kJ)
Calories from fat 123.02 Kcal
% Daily Value*
Total Fat 13.67g 205%
Cholesterol 29.35mg 95%
Sodium 654.72mg 266%
Potassium 228.53mg 47%
Total Carbs 7.3g 24%
Sugars 1.14g 45%
Dietary Fiber 2.18g 85%
Protein 9.47g 185%
Vitamin C 15.3mg 249%
Vitamin A 0.3mg 100%
Iron 6mg 328%
Calcium 16.2mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 46.7
    Points
  • 49
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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