Directions:
- In a mixing bowl, cream butter and confectioners' sugar; gradually add flour. Shape a tablespoonful of dough around each cherry, forming a ball. Place 1 inches apart on ungreased baking sheets.
- Bake at 325° for 18-20 minutes or until the bottoms are browned. Roll warm cookies in confectioners' sugar. Cool on wire racks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 761.14 Kcal (3187 kJ) | ||
| Calories from fat | 419.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.59g | 72% | |
|---|---|---|---|
| Cholesterol | 122.01mg | 41% | |
| Sodium | 8.07mg | 0% | |
| Potassium | 82.57mg | 2% | |
| Total Carbs | 80.05g | 27% | |
| Sugars | 31.75g | 127% | |
| Dietary Fiber | 2.09g | 8% | |
| Protein | 6.82g | 14% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 0.6mg | 3% | |
| Calcium | 26.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 488.18 Kcal (2044 kJ) | ||
| Calories from fat | 268.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.88g | 72% | |
|---|---|---|---|
| Cholesterol | 78.26mg | 41% | |
| Sodium | 5.18mg | 0% | |
| Potassium | 52.96mg | 2% | |
| Total Carbs | 51.34g | 27% | |
| Sugars | 20.36g | 127% | |
| Dietary Fiber | 1.34g | 8% | |
| Protein | 4.37g | 14% | |
| Vitamin A | 0.4mg | 19% | |
| Iron | 0.4mg | 3% | |
| Calcium | 17.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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