Cherry Pie Recipe

Posted by
Rate It!
Cherry Pie
Add your photo!
Count
Calories

Ingredients:

  • 2 (16-oz) cans pitted tart cherries
  • 1 cup sugar
  • lattice-crust pastry
  • 1/4 cup milk
  • vanilla ice cream (optional)

Directions:

  1. Drain cherries, reserving 3/4 cup juice. Set cherries aside.
  2. Combine juice, sugar, and flour in a medium saucepan. Cook over medium heat, stirring constantly, until thickened and bubbly. Remove from heat, and stir in cherries.
  3. Spoon filling evenly into pastry shell. Arrange pastry strips in lattice design over filling; seal edges. Pastry strips may be brushed with milk to insure even browning. Bake at 375° for 45 minutes. Serve with vanilla ice cream, if desired.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 621.79 Kcal (2603 kJ)
Calories from fat 2.81 Kcal
% Daily Value*
Total Fat 0.31g 0%
Cholesterol 1.23mg 0%
Sodium 32.72mg 1%
Potassium 186.95mg 4%
Total Carbs 151.92g 51%
Sugars 125.2g 501%
Dietary Fiber 1.5g 6%
Protein 5.53g 11%
Vitamin C 1.1mg 2%
Iron 0.9mg 5%
Calcium 86.8mg 9%
Amount Per 100 g
Calories 230.98 Kcal (967 kJ)
Calories from fat 1.04 Kcal
% Daily Value*
Total Fat 0.12g 0%
Cholesterol 0.46mg 0%
Sodium 12.15mg 1%
Potassium 69.45mg 4%
Total Carbs 56.43g 51%
Sugars 46.51g 501%
Dietary Fiber 0.56g 6%
Protein 2.05g 11%
Vitamin C 0.4mg 2%
Iron 0.3mg 5%
Calcium 32.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 12.2
    Points
  • 17
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top