Cherry Chocolate Cream Cheese Crescents Recipe

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Cherry Chocolate Cream Cheese Crescents
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Ingredients:

Directions:

  1. Heat oven to 350.
  2. In a small bowl combine powdered sugar, cream cheese and extract then blend well.
  3. Stir in macadamia nuts then separate dough into 8 triangles.
  4. Spoon 1 heaping tablespoon cream cheese mixture onto shortest side of each triangle.
  5. Loosely roll up starting at shortest side and rolling to opposite point.
  6. Place, point side down on baking stone or greased cookie sheet and curve into crescent shape.
  7. Bake 15 minutes then cool 5 minutes.
  8. Meanwhile in small saucepan over low heat melt glaze ingredients then stir until smooth.
  9. Drizzle over warm rolls then serve warm or cool and store leftovers in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 214.6 Kcal (898 kJ)
Calories from fat 131.56 Kcal
% Daily Value*
Total Fat 14.62g 22%
Cholesterol 15.59mg 5%
Sodium 175.75mg 7%
Potassium 281.19mg 6%
Total Carbs 18.9g 6%
Sugars 8.82g 35%
Dietary Fiber 0.38g 2%
Protein 2.53g 5%
Iron 0.3mg 2%
Calcium 27.6mg 3%
Amount Per 100 g
Calories 456.24 Kcal (1910 kJ)
Calories from fat 279.7 Kcal
% Daily Value*
Total Fat 31.08g 22%
Cholesterol 33.15mg 5%
Sodium 373.65mg 7%
Potassium 597.82mg 6%
Total Carbs 40.18g 6%
Sugars 18.76g 35%
Dietary Fiber 0.8g 2%
Protein 5.38g 5%
Vitamin C 0.1mg 0%
Iron 0.7mg 2%
Calcium 58.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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