Cherry Bon Bon Recipe

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Cherry Bon Bon
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Ingredients:

  • 3/4 oz creme de noyaux

Directions:

  1. Pour 3/4 oz of Creme de Noyaux in a cordial or shot glass.
  2. Layer White chocolate liqueur on top by placing a spoon very close to the Creme de Noyaux in the glass. Gently pour the White chocolate liqueur on the back of the spoon into the glass to create a layer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 77.25 Kcal (323 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Total Carbs 8.25g 3%
Sugars 8.25g 33%
Amount Per 100 g
Calories 367.86 Kcal (1540 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Total Carbs 39.29g 3%
Sugars 39.29g 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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