Cheeseburger Pie Recipe

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Cheeseburger Pie
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Ingredients:

Directions:

  1. Line unpricked pastry shell with a double thickness of heavy-duty foil. Bake at 450° for 8 minutes. Remove foil; bake 5 minutes longer. Cool on a wire rack.
  2. Meanwhile, in a large skillet, cook the beef, onion and garlic over medium heat until the meat is no longer pink; drain. Sprinkle with flour and salt; stir until blended. Stir in the remaining ingredients.
  3. Spoon into pastry shell. Bake for 15 minutes or until crust is golden brown. Let stand 15 minutes before cutting. Yield: 6-8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 419.56 Kcal (1757 kJ)
Calories from fat 205.05 Kcal
% Daily Value*
Total Fat 22.78g 35%
Cholesterol 56.01mg 19%
Sodium 841.92mg 35%
Potassium 313.62mg 7%
Total Carbs 33.51g 11%
Sugars 1.63g 7%
Dietary Fiber 1.47g 6%
Protein 20.45g 41%
Vitamin C 1.7mg 3%
Iron 2.5mg 14%
Calcium 96.7mg 10%
Amount Per 100 g
Calories 204.98 Kcal (858 kJ)
Calories from fat 100.18 Kcal
% Daily Value*
Total Fat 11.13g 35%
Cholesterol 27.37mg 19%
Sodium 411.34mg 35%
Potassium 153.22mg 7%
Total Carbs 16.37g 11%
Sugars 0.79g 7%
Dietary Fiber 0.72g 6%
Protein 9.99g 41%
Vitamin C 0.9mg 3%
Iron 1.2mg 14%
Calcium 47.2mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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