Cheeseburger Macaroni Recipe

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Ingredients

Count

Nutrition

2687

Calories

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Ingredients:

Serving

1 lb hamburger meat
1 package taco seasoning
1 can rotel tomatoes
2 cup beef broth
1 cup elbow macaroni uncooked
2 tbsp butter
2 tbsp flour
3/4 cup milk
1 cup shredded cheddar cheese
1/2 tsp salt
1/2 tsp pepper

Directions:

Brown and drain hamburger meat. Stir in taco seasoning, rotel, beef broth, and macaroni. Heat to boiling. Reduce heat and cover pan. Simmer 12-14 minutes until macaroni is tender. Melt the butter in a saucepan. Whisk in the flour and cook, whisking for 45 minutes until fragrant and light brown in color. Whisk in the milk and bring to a boil. Whisk until smooth and thickened. Remove from heat and stir in the shredded cheddar cheese until melted. Add the salt and pepper to the cheese sauce. Pour the cheese sauce over the hamburger mixture. Stir gently to combine.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2686.5 Kcal (11248 kJ)
Calories from fat	1233.85 Kcal
		% Daily Value*
Total Fat	137.09g	211%
Cholesterol	419.21mg	140%
Sodium	5455.71mg	227%
Potassium	1937.05mg	41%
Total Carbs	212.48g	71%
Sugars	27.35g	109%
Dietary Fiber	10.98g	44%
Protein	142.25g	284%
Vitamin A	0.3mg	9%
Iron	5.8mg	32%
Calcium	1478.6mg	148%

Amount Per 100 g
Calories	190.17 Kcal (796 kJ)
Calories from fat	87.34 Kcal
		% Daily Value*
Total Fat	9.7g	211%
Cholesterol	29.67mg	140%
Sodium	386.19mg	227%
Potassium	137.12mg	41%
Total Carbs	15.04g	71%
Sugars	1.94g	109%
Dietary Fiber	0.78g	44%
Protein	10.07g	284%
Iron	0.4mg	32%
Calcium	104.7mg	148%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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