Directions:
- Brown meat in a large skillet, drain.
- Add barbeque sauce and ketchup.; mix well. Cook 5 minutes or until heated through, stirring occasionally.
- Spoon meat mixture onto bottom halves of buns; cover with cheese and the tops of buns.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 624.71 Kcal (2616 kJ) | ||
| Calories from fat | 287.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.94g | 49% | |
|---|---|---|---|
| Cholesterol | 100.75mg | 34% | |
| Sodium | 901.48mg | 38% | |
| Potassium | 455.03mg | 10% | |
| Total Carbs | 48.43g | 16% | |
| Sugars | 10.83g | 43% | |
| Dietary Fiber | 1.59g | 6% | |
| Protein | 36g | 72% | |
| Vitamin C | 3.7mg | 6% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 3.4mg | 19% | |
| Calcium | 238.5mg | 24% | |
| Amount Per 100 g | |||
| Calories | 238.97 Kcal (1001 kJ) | ||
| Calories from fat | 109.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.22g | 49% | |
|---|---|---|---|
| Cholesterol | 38.54mg | 34% | |
| Sodium | 344.85mg | 38% | |
| Potassium | 174.07mg | 10% | |
| Total Carbs | 18.53g | 16% | |
| Sugars | 4.14g | 43% | |
| Dietary Fiber | 0.61g | 6% | |
| Protein | 13.77g | 72% | |
| Vitamin C | 1.4mg | 6% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 1.3mg | 19% | |
| Calcium | 91.2mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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