Cheese Candy Recipe

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Cheese Candy
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Ingredients:

Directions:

  1. Work the butter and cheese together until creamy.
  2. Add vanilla.
  3. Mix the powdered sugar and milk into the butter-cheese mixture gradually, kneading with your hands.
  4. Add 1 cup raisins, chopped nuts, or coconut, if desired.
  5. You may divide the dough and add 1/4 cup cocoa to half, form into logs.
  6. Roll the logs in finely chopped nuts or powdered sugar.
  7. Chill in refrigerator after wrapping in foil or plastic wrap to retain moisture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2232.67 Kcal (9348 kJ)
Calories from fat 1373.39 Kcal
% Daily Value*
Total Fat 152.6g 235%
Cholesterol 331.7mg 111%
Sodium 2381.51mg 99%
Potassium 3821.68mg 81%
Total Carbs 165.39g 55%
Sugars 127.98g 512%
Protein 54.39g 109%
Vitamin C 13.6mg 23%
Vitamin A 0.8mg 25%
Calcium 1677.1mg 168%
Amount Per 100 g
Calories 489.98 Kcal (2051 kJ)
Calories from fat 301.4 Kcal
% Daily Value*
Total Fat 33.49g 235%
Cholesterol 72.79mg 111%
Sodium 522.64mg 99%
Potassium 838.7mg 81%
Total Carbs 36.3g 55%
Sugars 28.09g 512%
Protein 11.94g 109%
Vitamin C 3mg 23%
Vitamin A 0.2mg 25%
Calcium 368mg 168%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 57.4
    Points
  • 62
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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