Directions:
- Blend all ingredients and cook on medium heat until thick.
- Pour into small clean jars; must be refrigerated.
- This keeps well, but if it gets too thick after some weeks, stir in a little champagne.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 94.88 Kcal (397 kJ) | ||
| Calories from fat | 21.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.36g | 4% | |
|---|---|---|---|
| Cholesterol | 53.01mg | 18% | |
| Sodium | 286.45mg | 12% | |
| Potassium | 67.04mg | 1% | |
| Total Carbs | 13g | 4% | |
| Sugars | 11.41g | 46% | |
| Dietary Fiber | 0.7g | 3% | |
| Protein | 2.79g | 6% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.8mg | 4% | |
| Calcium | 24mg | 2% | |
| Amount Per 100 g | |||
| Calories | 120.86 Kcal (506 kJ) | ||
| Calories from fat | 27.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3g | 4% | |
|---|---|---|---|
| Cholesterol | 67.52mg | 18% | |
| Sodium | 364.87mg | 12% | |
| Potassium | 85.4mg | 1% | |
| Total Carbs | 16.56g | 4% | |
| Sugars | 14.53g | 46% | |
| Dietary Fiber | 0.89g | 3% | |
| Protein | 3.55g | 6% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 1mg | 4% | |
| Calcium | 30.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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